MIWE orbit - the rack oven you have always wanted

  • Large baking area on a small footprint
  • Easy to operate with modern touch-control panel
  • High-volume steam for an outstanding shine
  • Perfect airflow for an even bake
  • Quick installation and easy maintenance
  • Optimal energy use

MIWE orbit - the rack oven you have always wanted

  • Large baking area on a small footprint
  • Easy to operate with modern touch-control panel
  • High-volume steam for an outstanding shine
  • Perfect airflow for an even bake
  • Quick installation and easy maintenance
  • Optimal energy use

Developed for all those who value quality without the bells and whistles

miwe-orbit-rack-oven-backing-01
miwe-orbit-rack-oven-backing-02
miwe-orbit-rack-oven-backing-03

You want to know more? Take advantage of the free consultation and find out more about how the MIWE orbit can help you in your daily work.

Developed for all those who value quality without the bells and whistles

miwe-orbit-rack-oven-backing-01
miwe-orbit-rack-oven-backing-02
miwe-orbit-rack-oven-backing-03

You want to know more? Take advantage of the free consultation and find out more about how the MIWE orbit can help you in your daily work.

Outstanding performance for your daily work - MIWE orbit

Excellent baking results, simple operation and a robust design for heavy-duty use typical of MIWE - all this and its outstanding use of space distinguish the new MIWE orbit and make it recommendable for bakehouses and market bakeries alike. Convection wagon oven with a rotating rack (standing with rotary plate or optionally suspended) for dough pieces of all kinds. With oil, gas or electric heating.

  • diamond

    First-class baking results

    Superb shine and optimum volume thanks to a 4-stroke heating coil made of high-temperature-resistant steel, a high-performance steam generator and intelligent air flow.

  • thumb-up

    Operation is a breeze

    Modern and intuitive touch control system MIWE TC: suitable for even inexperienced users.

  • network

    Maximum flexibility – now and in the future

    Available as rotary plate variant or with hygienic lift system for suspended rack trolleys. Door handle easily switched. Can be surrounded on three sides. Entire technology accessible from the front means easy maintenance. Burner selection flexible as well.

You want to know more? Take advantage of the free consultation and find out more about how the MIWE orbit can help you in your daily work.

orbit

Features: What makes the MIWE orbit so unique

Follows your system

Two different systems have established themselves in the world of convection oven baking: the rotary plate version, in which the trolley is moved onto a platform, which turns during baking.

And the lift variant, in which the trolley is inserted into a suspension device that lifts it and rotates it freely when baking.

The MIWE orbit can do both and therefore allows you to remain true to your preferred system and continue to use your existing racks. The rotary plate variant is standard; the lift variant is optional.

Large baking area on a small footprint

Take a moment to consider: the MIWE orbit functions with a minimal footprint – and yet all of its technical components (burner, heating register, water installation, etc.) are accessible from a single side, namely the front, for easy maintenance.

This allows you to install it, if necessary, so that it is enclosed on three sides (left, back, right), for example in an alcove or in a row. This also means that every square inch of space is used optimally.

Ready for connectivity

Of course, the MIWE orbit is also network-compatible. How could such a universal oven not be? This means that you can connect it to a network and then access it remotely.

To check the current oven status, for example. Or to manage your baking programs with a special software solution. Or to store your baking data over a longer period of time and evaluate it for quality monitoring purposes. With the MIWE orbit, the sky's the limit for your data.

Safe and economical at the same time

The fact that we have thoroughly optimized the insulation of the new MIWE orbit is something you can confidently get your hands on (e.g. at its surfaces).

But you'll also be able to see it in your account books. Because less energy loss and optimal energy use are reflected in an outstanding combustion efficiency – and therefore result in reduced energy cost.

Outstanding performance for your daily work - MIWE orbit

Excellent baking results, simple operation and a robust design for heavy-duty use typical of MIWE - all this and its outstanding use of space distinguish the new MIWE orbit and make it recommendable for bakehouses and market bakeries alike. Convection wagon oven with a rotating rack (standing with rotary plate or optionally suspended) for dough pieces of all kinds. With oil, gas or electric heating.

orbit
  • diamond

    First-class baking results

    Superb shine and optimum volume thanks to a 4-stroke heating coil made of high-temperature-resistant steel, a high-performance steam generator and intelligent air flow.

  • thumb-up

    Operation is a breeze

    Modern and intuitive touch control system MIWE TC: suitable for even inexperienced users.

  • network

    Maximum flexibility – now and in the future

    Available as rotary plate variant or with hygienic lift system for suspended rack trolleys. Door handle easily switched. Can be surrounded on three sides. Entire technology accessible from the front means easy maintenance. Burner selection flexible as well.

You want to know more? Take advantage of the free consultation and find out more about how the MIWE orbit can help you in your daily work.

Features: What makes the MIWE orbit so unique

Follows your system

Two different systems have established themselves in the world of convection oven baking: the rotary plate version, in which the trolley is moved onto a platform, which turns during baking.

And the lift variant, in which the trolley is inserted into a suspension device that lifts it and rotates it freely when baking.

The MIWE orbit can do both and therefore allows you to remain true to your preferred system and continue to use your existing racks. The rotary plate variant is standard; the lift variant is optional.

Large baking area on a small footprint

Take a moment to consider: the MIWE orbit functions with a minimal footprint – and yet all of its technical components (burner, heating register, water installation, etc.) are accessible from a single side, namely the front, for easy maintenance.

This allows you to install it, if necessary, so that it is enclosed on three sides (left, back, right), for example in an alcove or in a row. This also means that every square inch of space is used optimally.

Ready for connectivity

Of course, the MIWE orbit is also network-compatible. How could such a universal oven not be? This means that you can connect it to a network and then access it remotely.

To check the current oven status, for example. Or to manage your baking programs with a special software solution. Or to store your baking data over a longer period of time and evaluate it for quality monitoring purposes. With the MIWE orbit, the sky's the limit for your data.

Safe and economical at the same time

The fact that we have thoroughly optimized the insulation of the new MIWE orbit is something you can confidently get your hands on (e.g. at its surfaces).

But you'll also be able to see it in your account books. Because less energy loss and optimal energy use are reflected in an outstanding combustion efficiency – and therefore result in reduced energy cost.

Convince yourself about MIWE orbit

You want to know more? Take advantage of the free consultation and find out more about how the MIWE orbit can help you in your daily work.

America's bakers trust the MIWE orbit rack oven

puratos
  • 9.000 employees world-wide
  • Puratos products are available in over 100 countries
  • 64 production units in 46 countries
melone-brothers-bakers
  • In business for almost 30 years
  • Based in New York and New Jersey
  • Producing 140,000 pounds of dough per week

You want to know more? Take advantage of the free consultation and find out more about how the MIWE orbit can help you in your daily work.

You want to know more? Take advantage of the free consultation and find out more about how the MIWE orbit can help you in your daily work.

Premium quality and certified rack ovens from MIWE

made-in-germany
ul-certified-130
NSF-130
din-iso-50001-2011
din-en-iso-9001-2015

Premium quality and certified rack ovens from MIWE

certificates-mobil

Our US service team for you - MIWE America

Daniel, Paris and Javier

Meet the team

  • Over 20 years of US-presence
  • 14 employees
  • Service & support throughout the U.S.
  • Based in Hillsborough Township, New Jersey

MIWE - more than 100 years experience in building bakery ovens

MIWE in numbers

  • Established the rack oven in Europe
  • 750 employees
  • Family-operated for three generations
  • Nine foreign subsidiaries and a dealer and service network spanning across the globe
  • Two production sites in Germany
new-miwe-map


Founded over 100 years ago in Germany, MIWE is recognized worldwide for its expertise and experience in all climate-controlled aspects of baking. The core competency of the German company that revolutionized the baked goods marked from the 1970s onwards lies in all baking processes that ensure optimal baking results through the intelligent control of temperature, moisture and time. As a full-service supplier, MIWE thus offers solutions for proofing, cooling, freezing and baking, as well as for seamlessly bringing together all these and further process steps. Energy concepts and software solutions round off the range of services.

With nine subsidiaries (in the USA, Canada, Russia, Austria, France, Italy, Singapore, Switzerland and the United Arab Emirates) as well as 50 representative officess, MIWE is now at home all over the world and therefore always close to its customers.

100-years

Touch it - the MIWE orbit at worldwide events

IBIE | Las Vegas, NV, USA | September 18-21, 2022 | West Halls, Booth 4471

The largest trade event for the baking industry in the Western Hemisphere.

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Location: Las Vegas Convention Center (LVCC), Las Vegas, NV,
United States of America

Impressions of our booth

You want to know more? Take advantage of the free consultation and find out more about how the MIWE orbit can help you in your daily work.

You want to know more? Take advantage of the free consultation and find out more about how the MIWE orbit can help you in your daily work.

Let's talk about your bakery business and how the MIWE orbit can help you!

Your benefits of the FREE consultation

  • Ask our experts any questions you might have about our new rack oven
  • Get all the information and technical specifications you may need
  • Find out what is best for your business model

Want to get in touch directly? Give us a call!

Let's talk about your bakery business and how the MIWE orbit can help you!

Your benefits of the FREE consultation

  • Ask our experts any questions you might have about our new rack oven
  • Get all the information and technical specifications you may need
  • Find out what is best for your business model

Want to get in touch directly? Give us a call!

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